Now that I'm grown, I have eaten a lot of spinach in salads and pasta dishes and even spanakopita. But, I still haven't been able to do plain old sauteed spinach despite my many friends' assurances that it's delicious. "Just sautee it with some garlic", "Squirt a little lemon", etc. Nope.
Until today. No photo this time, just a link to a really simple and delicious (yup, I just said that about spinach!) Spinach Saag. We had it with butter chicken, curried chickpeas, yellow rice, naan, chutney. YUUUUM!
From MyRecipes.com, Spinach Saag